Mushroom Dumpling (15pcs/pack)

Description

PREPARATION METHODS

1. Steaming

Steam frozen dumpling for 10-15 minutes and ready to eat

2. Microwave

Remove dumpling from wrapper

Use Microwave Steamer container, set at high for 3-4 minutes and ready to eat

STORAGE

• Keep frozen at -18˚C

INGREDIENTS

Chicken Meat, Wantan Skin, Mushroom, Chives, Dried Shrimp, Wheat Flour and Seasoning

Jakim HALAL Certified